Catering Services

Our sister store in Mascoutah, Betty Ann Market, offers catering for special events with an excellent meal and service at a reasonable price. See below for menu, pricing, and other information.
Call Betty Ann Market at (618) 566-2118 to place an order.


Single Entrée Buffet

Includes Salad, Choice of 2 Vegetables, Choice of 1 Meat or Pasta, Choice of 1 Potato/Rice or Pasta, Choice of 1 Bread, Choice of 1 Dessert, Choice of 2 Drinks

50-99 Guests $11.50/per person
100-199 Guests $11.35/per person
200-299 Guests $11.20/per person
Over 300 Guests $11.00/per person


Double Entrée Buffet

Includes everything in the Single Entrée Buffet, plus one additional choice of Meat or Pasta

50-99 Guests $12.25/per person
100-199 Guests $12.10/per person
200-299 Guests $11.95/per person
Over 300 Guests $11.75/per person


Ordering Information

  • Your event is special to us, if you don’t see your favorite on our menu, please ask! We welcome special requests!

  • For more variety, add a third entrée for $2.00 per person.

  • Price includes all supplies (cups, napkins, plastic utensils, condiments, etc.).

  • Normally, the buffet would be available for approximately one hour, or for 30 minutes after the last guest has had the opportunity to go through the line.

  • Additional charge for bussing tables = $.50 per person.

  • To ensure we have prepared enough food for your special event, charges are based on the number of meals ordered and for any meals served over and above the number ordered. However, the minimum billing shall be for the number of meals ordered.

  • The minimum for a fully-catered meal is 50 persons. Less than 50, please talk to us about self-catering: we prepare your meal, you pick it up, ready to serve!

  • To ensure the quality of the food prepared for you, we will be prepared to serve the buffet at the time of your choice. However, for every 15-minute delay in serving the meal, a $25.00 service fee shall be applied to the charges to cover extended staff labor.

  • Additional charge of 8.60% sales tax will be added to all prices.

  • Assuming satisfactory service, a gratuity of 10% will be added.

  • Additional mileage charge applies for travel of more than 15 miles.

  • A deposit may be required.

  • Estimated count and menu choices are required 14 days prior to function. A final count is required 7 days prior.

  • To honor our God and our families, sorry – we do not offer staffed catering on Sundays.

Catering Menu

SALADS

  • Fresh Tossed Salad with Poppy Seed Dressing (Our Specialty)

  • Fresh Tossed Salad with Salad Dressings on the Side

  • Caesar Salad

  • Cole Slaw

  • Red Jacket Potato Salad

  • Potato Salad with Egg

VEGETABLES

  • Green Beans with Bacon

  • Buttered Corn

  • California Mixed Vegetable Medley

  • Glazed Sweet Baby Carrots

  • Mixed Vegetable Casserole (with Swiss Cheese, Sour Cream, Mushroom Soup)

  • California Vegetable Medley in Cheese Sauce (extra $.25 per person)

POTATOES

  • Baked Potato Casserole (Skin-on Russet Potatoes, Sour Cream, Bacon, and Cheese)

  • New Potatoes in Butter, Garlic, and Parsley Sauce

  • Twice-Baked Potato Casserole

  • Mashed Potatoes with Gravy

  • Texas-Style Potatoes (Hash Browns in Cheddar Cheese and Sour Cream Sauce)

  • German Potato Salad (served warm)

  • Baked Potatoes

  • Potatoes Au Gratin

  • Scalloped Potatoes

DESSERTS

  • Assorted Cookies

  • Frosted Sheet Cakes: Chocolate, Yellow, White, or Marbled (Available to be decorated for additional fee)

  • Assorted Single Layer Cakes: Carrot, White, German Chocolate, etc. (extra $.50/per person)

  • Fresh Fruit Salad (extra $1.00 per person)

  • Fresh Baked Fruit Pies (extra $1.00 per person)

  • Cheese Cakes with Fruit Topping (extra $1.50 per person)

SIGNATURE PREMIUM MEATS

  • From our own Smokehouse:
    Smoked Pork Chops – Baked or Grilled Hawaiian Style

  • Hickory Smoked Chicken

  • Grilled & Glazed Ham Steaks

  • Slow-Roasted Turkey

  • Bourbon-Glazed Chicken Breast Fillets

  • Fried Chicken Tenders

  • BBQ Pork Steaks

  • Pork Tenderloin Medallions in Rich Cream Sauce

MEATS

  • Our Signature Sliced Roast Beef

  • Slow-Roasted Pork Roast

  • Grilled Homemade Bratwurst (10 varieties)

  • Grilled Italian Sausage

  • Honey Baked Ham

  • Fried Chicken (Our Specialty)

  • Old Fashioned Moist Meat Loaf

  • Old Fashioned Mostaccioli

PASTA

  • Spaghetti & Meatballs (in Red Wine Spaghetti Sauce)

  • Fettuccini Alfredo

  • Chicken Tetrazzini (Spaghetti with Chicken in a Rich Cream Sauce)

  • Bowtie Pasta in Rich Cream Sauce

  • Old Fashioned Mostaccioli

  • Tortellini in Rich Cream Sauce

DRINKS

  • Iced Tea

  • Coffee

  • Lemonade

  • Punch

BREADS

  • Homestyle Rolls

  • Hot Dog or Hamburger Buns